Stir-fried Dried Tofu with Bacon cleverlycombines Chinese dried tofu with Western bacon, intertwining the bean aroma of the tofu with the meaty fragrance of the bacon, making it utterly irresistible.
Ingredients Stir-fried Dried Tofu with Bacon
For you to prepare for 1-2 people)
Bacon (200g/7.05 OZ)
Recommended: Black Forest Bacon from Que De Jiu.
Dried Tofu (150g/5.29 OZ)
Recommended: Purchase Dried Tofu from Que De Jiu.
Garlic Cloves (15g/0.53 OZ)(Optional)
Recommended: Buy pre-peeled garlic cloves at places like Costco.
Garlic Greens (25g/0.88 OZ)(Optional)
Recommended: Buy 'Green Onions' from Trader Joe's.
6 steps to make authentic Stir-fried Dried Tofu with Bacon
1.Step Cut 200g of bacon into slices (or blanch and slice 150g of cured meat).
2.Step Cut 150g of smoked tofu into slices.
3.Step Heat a pan and pour in the spicy oil package. Once the oil is hot, add the bacon slices and stir-fry over medium heat for 30 seconds.
4.Step Add 15g of garlic cloves and then the smoked tofu slices, and stir-fry over medium heat for 1 minute and 30 seconds to mix well.
5.Step Add the stir-fried yellow beef sauce and stir-fry over medium heat for 1 minute.
6.Step Add 25g of garlic greens and stir-fry over high heat for 10 seconds.