Sichuan Yuxiang Shredded Pork with Fish Flavor Sauce Pack
$4.99
Sichuan Yuxiang Shredded Pork with Fish Flavor Sauce Pack by EasyHomeFood unlocks the fiery soul of Yuxiang Rousi (鱼香肉丝)—a legendary Sichuan dish born from the art of "fish fragrance" without fish! This iconic 20th-century creation blends sweet, sour, spicy, and savory magic with premium ingredients like authentic Pixian bean paste and Chongqing heritage vinegar, traditionally fermented for bold depth. Just stir-fry your protein and veggies with our pre-mixed sauce and marinade packet—no prep needed for that signature glossy texture and mouthwatering tang. Taste the harmony of pickled peppers, garlic, and ginger, crowned with numbing Sichuan peppercorns. Perfect for recreating China’s "Fish Flavored Shredded Pork" wonder in 10 minutes. Embrace the bold symphony of Sichuan’s culinary heritage—zero effort, 100% wok-hey glory. Ideal for dishes like Fish-Fragrant Shredded Pork and Fish-Fragrant Eggplant, and more
The dish image shown is for reference only.
You can cook 2 times for 1-2 people with the cooking kits
Pack
About the Sauce
This sauce is crafted with a selection of premium ingredients, including authentic Pixian bean paste, secret pickled red peppers from Meishan, pickled ginger, and Chongqing Wagang vinegar. Combined with a special marinade pack, it delivers a perfect balance of savory, sour, spicy, and umami flavors, while maintaining a smooth and refreshing texture.
Authentic Pixian Bean Paste:
Made with traditional methods and naturally fermented for 90-180 days, this red oil Pixian bean paste delivers the true taste of Sichuan cuisine.
Secret Pickled Red Peppers and Ginger from Meishan, Sichuan:
Grown in the heart of Chengdu Plain, these vegetables are traditionally farmed and naturally fermented in old-style earthenware jars, ensuring a rich, authentic flavor.
110-Year-Old Tradition of Chongqing Wagang Vinegar:
Made using a local traiditional heritage method, this vinegar undergoes solid-state fermentation with grain, preserving its unique, robust taste that has been passed down for over a century.
Ingredient
Item |
Weight |
# of Packs |
Ingredients |
| Sauce for Fish Flavored Shredded Pork | 160g (5.64 OZ) | 2 | Vinegar, white sugar, pickled red peppers, vegetable oil, broad bean paste, pickled ginger garlic, green onions, salt, maltodextrin, soy sauce, chili peppers, edible corn starch, monosodium glutamate, disodium 5'-inosinate. |
| Marinade packet | 14g (0.49 OZ) | 2 | Corn starch, sodium bicarbonate. |
Nutritional Information
Allergen
soy products and gluten-containing cereal products
How to Cook
Please see cooking instructions in our receipes section
Q&A
Do I need to add any other seasonings?
General Tso's Home of Sauce for Fish Flavored Shredded Pork is carefully crafted with a variety of high-quality ingredients and a perfect golden ratio. No additional seasonings are needed—it enhances the aroma and flavor, restoring the authentic Sichuan taste.
What is the shelf life of the product?
The product is sterilized using a high-temperature steaming process and packaged with four layers to lock in freshness, ensuring a shelf life of 365 days.
What dishes can this sauce be used for?
It can be used for Flavored Shredded Eggplant,Flavored Shredded Tofu,Flavored Shredded Egg, and even for grilling.
